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Recommended Acupuncture Links |
www.acupuncturetoday.com: “Acupuncture today is
dedicated to advancing the acupuncture and oriental medicines
profession. It aims to do so by providing the latest news, articles,
and featured items that are of interest to and can be implemented by
the acupuncture and oriental medicine profession. It lets
prospective patients learn what acupuncture is, what a patient can
expect on his/her visit, what conditions acupuncturist treat, and
other important information.”
www.acufinder.com:
“Acufinder has developed new technology to package pertinent
information in a form that is user friendly, easy to understand and
highly reputable. Acufinder features a comprehensive online database
of acupuncture providers, photos, resources, advice, decision support
tools and much more.”
www.acupuncture.com: “A newsletter to help you stay
abreast of what's new and important to the Traditional Chinese
Medicine community. New and updated articles and research about
acupuncture and Traditional Chinese Medicine, resources, including
select books, music and videos.”
www.healthy.net:
“Health World is your 24-hour health resource center, a virtual health
village where you can access information, products and services to
help create your wellness-based lifestyle. As you navigate through the
internet health network, you will meet many of the leaders in natural
health, wellness, self-care and alternative medicine. These experts
have dedicated their lives to educating consumers and professionals in
the healthcare of the future - blending the best of conventional and
alternative/complementary medicine.”
www.nutritionsite.com: “The Nutrition Center presents a
broad range of information to the consumer and health professional on
diet and nutrition from a group of leading experts in nutritional
medicine. The center focuses on a healthy whole foods diet and the
role of diet and nutrition in health and illnesses. The Healthy
Kitchen section provides healthy recipes, columns from natural and
organic oriented chefs, information on food preparation and
instructions on setting up a whole foods kitchen.” |